Smoked Collar Bacon

Boneless Collar Bacons with flecks of fat running throughout the meat giving a lovely moist blend. Home cured in our brine, hot smoked using dry oak then hung to mature. Whole Collars weigh from about 2.5 to 4 kg, but we are happy to cut joints for smaller sizes. If a larger size is required please order another joint. Or give us a call as we usually have some a bit larger


Smoked Collar Bacon: STANDARD

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Smoked Collar Bacon: LEAN

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Smoked Collar Bacon: FATTER

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